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Institute of Food Technology Bundelkhand University Jhansi

Thursday, November 23, 2023

 Food Chemistry

M.Sc. III semester

https://blogs.glowscotland.org.uk/er/public/SNHChemistryWebsite/uploads/sites/2701/2020/06/22074159/wb-22.06.20.pdf

https://www.differencebetween.com/difference-between-acid-hydrolysis-and-enzymatic-hydrolysis/

https://varunstarch.com/thin-boiling-starch.html

https://www.webmd.com/diet/what-to-know-resistant-starches

Posted by Institute of Food Technology at 9:16 AM
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 Food and Beverages

B.Sc. Ist Year

https://byjus.com/question-answer/write-a-note-on-nutritional-deficiency-diseases/

Posted by Institute of Food Technology at 8:49 AM
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Wednesday, November 22, 2023

 Food Biochemistry

Cellular respiration review (article) | Khan Academy

Oxidative phosphorylation | Biology (article) | Khan Academy

Regulation of cellular respiration (article) | Khan Academy

Steps of cellular respiration | Biology (article) | Khan Academy

5.9: Cellular Respiration - Biology LibreTexts

Glycolysis | Cellular respiration | Biology (article) | Khan Academy

https://www.youtube.com/watch?v=zJNx1DDqIVo&t=218s

https://www.youtube.com/watch?v=LsRQ5_EmxJA

Posted by Institute of Food Technology at 2:10 PM
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Tuesday, November 21, 2023


M.Sc. III Semester

Food Chemistry

gelatinization, gelation, retrogradation

Posted by Institute of Food Technology at 12:27 PM
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Thursday, November 2, 2023

 

Food Chemistry
https://www.hopkinsmedicine.org/health/wellness-and-prevention/facts-about-sugar-and-sugar-substitutes
https://www.cancer.gov/about-cancer/causes-prevention/risk/diet/artificial-sweeteners-fact-sheet
https://www.hsph.harvard.edu/nutritionsource/healthy-drinks/artificial-sweeteners/
https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/artificial-sweeteners/art-20046936
https://www.goodrx.com/well-being/diet-nutrition/natural-sweeteners
Posted by Institute of Food Technology at 11:31 AM
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Wednesday, November 1, 2023

Food Biochemistry

M.Sc. Ist Semester

Oxidation of Pyruvate & TCA Cycle

https://bio.libretexts.org/Bookshelves/Introductory_and_General_Biology/Map%3A_Raven_Biology_12th_Edition/07%3A_How_Cells_Harvest_Energy/7.03%3A_The_Oxidation_of_Pyruvate_Produces_Acetyl-CoA

https://byjus.com/question-answer/what-converts-pyruvate-to-acetyl-coa/

https://www.ttuhsc.edu/medicine/academic-affairs/documents/sakai-files/bct/10_Pyruvate_Oxid_Tricarb_Acid_Cycle_Notes_Ganapathy.pdf

https://teachmephysiology.com/biochemistry/atp-production/tca-cycle-2/

https://byjus.com/biology/tca-cycle/

https://www.britannica.com/science/tricarboxylic-acid-cycle

Posted by Institute of Food Technology at 12:55 PM
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Enzymatic browning

https://link.springer.com/chapter/10.1007/978-981-13-1933-4_4
https://www.food-info.net/uk/colour/enzymaticbrowning.htm
https://foodtechpathshala.com/science-of-enzymatic-browning-in-fruits-and-vegetables/
https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/enzymatic-browning
Posted by Institute of Food Technology at 8:50 AM
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      •  Food ChemistryM.Sc. III semesterhttps://blogs.glo...
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      •  Food BiochemistryCellular respiration review (art...
      • M.Sc. III SemesterFood Chemistrygel
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