Dairy Technology Notes for students
Saturday, April 27, 2024
All the students of Food Technology
Following Questionnaire is required to submit by the students
User survey of Food Tech, Economics and Library science
https://docs.google.com/forms/d/e/1FAIpQLSe7h6yBAfoaPBZveAXMOSJyOHhlSqP7NFsFKq9DVIQ0xrxuSA/viewform
Tuesday, April 16, 2024
Assignment
Batch 2023-24
M.Sc. Food Technology
1. Pallavi Shrivas Kefir
2. Aditi Singh Butter
3. Shreya Vishwakarma
4. Tanya Sahu Curd
5. Sakshi Devi Condensed Milk
6. Sakshi Shrivas
7. Shalini Soni
8. Balvendra Singh Cream
9. Saurabh Sen Physicochemical Properties of milk
10. Suleman Khan
11. Akanksha Gupta Cheese
12. Sumit Singh Tomar Ice Cream
13. Mansi Shakyawar Yoghurt
14. Akash Kumar Paneer
15. Ankit Kumar Gupta Ghee
16. Saurabh Singh
17. Satyam Singh Acidophilus Milk, Butter Milk, Lassi
18. Vijay Laxmi Yadav Shrikhand
19. Rishabh Sahyogi Custard
20. Krantesh Kumar Patel Homogenization
21. Krishnakant Patel
22. Arvind kumar Prajapti Flavoured Milk
23. Shikha Spray Dried Milk Powder
24. Kunal Shivhare Microbiology of Milk
Saturday, April 13, 2024
Assignment Beverage Technology
221155081001 ANAND DEV PANDEY Malting
221155081002 ANJANA DEVI Mashing
221155081003 ANKITA PARIHAR Water for Beverages
221155081004 ANURAG RAJPOOT Juice Extraction from Fruits & vegetables
221155081005 DHARMENDRA Carbonation of Beverages
221155081006 GARDADE AMIT DADA SAHEB Fermentation
221155081007 HEERENDRA KUMAR AHIRWA
221155081008 JITENDRA TIWARI Clarification and maturation
221155081009 KAMRAN AHMED Deffects
221155081010 LAKSHMI PAL Mixing
221155081011 MANISH TIWARI Percolation
221155081012 MOHINI DEVI Wine
221155081013 MOHIT PARASHAR
221155081014 PANKAJ SHIVHARE Infusion
221155081015 PRIYANKA Pasteurization
221155081016 RADHIKA AGARWAL Whisky
221155081017 RISHABH RATMELE
221155081018 RITIK KUMAR Carbonated Beverages
221155081019 ROHIT AGRAWAL Rum
221155081020 SAKSHI SHRIVAS
221155081021 SANJAY SHREEVAS Milk based Beverages
221155081022 SHAHEEN MANSOORI Coffee
221155081023 SHIVAM RAJPOOT Vodka
221155081024 SHOBHIT VERMA
221155081025 SHRISTI MODI Gin
221155081026 SHUBHAM AGRAWAL Tea
221155081027 SONALI KANOJIA Brandy
221155081028 SONU KUSHWAHA
221155081029 SUSHMA AHIRWAR Cocoa
221155081030 TAMANNA SHARMA Hot Chocolate
221155081031 VIKAS NIRANJAN Cider
221155081032 VIKAS SAHU Distillation
Monday, April 8, 2024
FST 2043 Dairy Technology
Marks
Back Paper for Sessional Exam
B.Sc. (Academic Session 2021-22)
https://docs.google.com/spreadsheets/d/1ExTHGtJ-blkMAB2bEG0MhDCEDiBo9Yf-idx0_6273kg/edit?usp=sharing
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